One Day Short Course
April 23, 2013
Penn Stater Hotel and Conference Center, State College PA
Organized by the Penn State Biomass Energy Center and the NEWBio regional bioenergy consortium
Selected presentation files are available - click on the title in the program below to access the file.
|23 April, 2013|
|8:30||Welcome and Introductions|
|8:45||Understanding a biomass supply chain|
|9:30||Demand side perspectives - the biorefinery's needs|
|10:30||Supply side perspectives - What growers are looking for|
|11:15||Moving straw and hay in the Northeast|
|13:00||Third party business perspectives - setting up supply systems|
|13:45||Learning from Ag supply chains|
|14:45||The forest biomass supply chain|
|15:30||Developing business models for biomass|
This workshop was organized by a regional partnership of Penn State Extension and the Penn State Biomass Energy Center, with the "NEWBio" northeast regional woody/warm season biomass consortium.
Penn State is an Equal Opportunity University.